Product Features
• Thin dough with generous filling, translucent and chewy;
• Filled with fresh shrimp, providing a bouncy and succulent texture, complemented by cucumber for a refreshing taste, offering a rich yet light flavor.
Cooking Instructions
• Pan-Frying: Pan-fry at 170℃ for about 7 minutes. It can also be steamed, deep-fried, or microwaved.
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